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Tuesday, December 17, 2013

Application Of Natural Astaxanthin In Healthy Food

Application Of Natural Astaxanthin In Healthy Food




Astaxanthin is a food additive used in food coloring, freshness and nutrition. Astaxanthin is fat - soluble with intense red color and firm antioxidant exertion. It plays roles in coloring and keeping food fresh, especially for the food containing more lipids. The results show that astaxanthin contribute to the maintenance of trout fillets. Japaneses red oil containing astaxanthin is used in pickled vegetables, seaweed and fruit. They all pragmatic for patents. Astaxanthin is also used for coloring drinks, noodles and spices.
Natural astaxanthin has a staunch tinting strength. Studies have found that have different colors, with different amounts of astaxanthin in the soybean oil. Add 0. 0001 % to show a dramatic phosphorescent orange tricky; Add 0. 002 %, into a beautiful orange - red; add 0. 005 %, the red color becomes more; when higher to 0. 05 %, become midpoint piceous. In other words, the astaxanthin tinting strength is very tough. Tried adding a very stunted amount of it can have a very good chain reaction.
Market has a lot of astaxanthin health products, dietary supplements to alleviate the tiredness capsule of movement and beauty capsule, the capsule to prevent cardiovascular and cerebrovascular diseases. It relieves carpal tunnel syndrome capsules, protects the cardiovascular capsule and supplements skin nutrition astaxanthin capsules and so on.
Application of astaxanthin and other functions extract the group with, can produce a combo of functional role of higher new product become a popular trend. With astaxanthin and blueberry extract group to enhance the denouement of improving the visual function; with astaxanthin and ginkgo biloba extract group, highlighting to improve logical blood tear; astaxanthin with other carotenoids groups, improve the immune force; astaxanthin and rice germ extract multiplex, moisturizing outgrowth on the muscle; astaxanthin and sesame active ingredient sesamin group licensed to inspire the physiological functions more sesamin and astaxanthin health food products. Currently, functional foods are stimulated in form of mixed capsules in markets. These products are each three pieces of the products constitute 2. 0 mg of shrimp astaxanthin. Daily intake three pieces of astaxanthin can earn opportune health care functions.
Cosmetic raw material astaxanthin has more applications in the beauty food. Partly 90 % of international line cosmetic raw material suppliers have launched beauty foods which bear astaxanthin. A most cosmetic attribute for beauty is the antioxidant. Astaxanthin is the strongest understanding of antioxidants. They focal point on the maturity of topical and uttered antioxidant products. It plays a momentous role in removing fine commodities and wrinkle and the exposure in sun. Source: http: / / www. cosprm. com

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